2011 Bain, C., A. Prokos, and *H. Liu. (forthcoming). “Community Support of Ethanol Plants: Does Local Ownership Matter?” Rural Sociology. 2010 Selfa, T. and L. Kulcsar, C. Bain, R. Goe and G. Middendorf. (Forthcoming). “Biofuels Bonanza? Exploring Community Perceptions of the Promises and Perils of Biofuels Production.” Biomass and Bioenergy (Special issue on the Social Dimensions of US Bioenergy). Bain, C. (2010). “Structuring the Flexible and Feminized Labor Market: GLOBALGAP Standards for Agricultural Labor in Chile.” Signs 35(2): 343-370. http://www.journals.uchicago.edu/doi/abs/10.1086/605479 Bain, C. (2010). “Governing the Global Value Chain: GLOBALGAP and the Chilean Fresh Fruit industry.” International Journal of Sociology of Agriculture and Food. 17(1): 1-23. Available at: http://www.ijsaf.org/archive/17/1/Bain.pdf Bain, C. and M. Hatanaka. (2010). “The Practice of Third-Party Certification: Enhancing Environmental Sustainability and Social Justice in the Global South?” In V. Higgins and W. Larner (Eds.). Calculating the Social: Standards and the Re-configuration of Governing. Basingstoke: Palgrave MacMillan. Available at: http://www.amazon.com/Calculating-Social-Standards-Reconfiguration-Governing/dp/0230579310 Bain, C. (2010). Book review. Bill Winders (2009). “The Politics of the Food Supply: US Agricultural Policy in the World Economy.” Yale University Press: New Haven. Contemporary Sociology. 39(2):212-213 2007 Konefal, J., C. Bain, M. Mascarenhas, and L. Busch. (2007). “Supermarkets and Supply Chains in North America.” In D. Burch and G. Lawrence (Eds.). Supermarkets and Agri-food Supply Chains: Transformations in the Production and Consumption of Foods. Edward Elgar. 2006 Hatanaka, M., C. Bain and L. Busch. (2006). “Differentiated Standardization, Standardized Differentiation: the Limits to Agrifood Standards.” In T. Marsden and J. Murdoch (Eds). Between the Local and the Global. Confronting Complexity in the Contemporary Food Sector. New York: Elsevier. 2005 Hatanaka, M., C. Bain and L. Busch. 2005. “Third-party Certification in the Global Agrifood System.” Food Policy, 30 (3): 356-361. 2004 Busch, L. and C. Bain. 2004. “New! Improved? The Transformation of the Global Agrifood System.” Rural Sociology, 69 (3): 321-346.
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