B.A., M.A. U of Canterbury, Christchurch, New Zealand
PhD Michigan State University
316 East Hall, Iowa State University, Ames, IA 50011
FAX: (515) 294-2303
Dr. Bain's research interests include the political economy of food and agricultural systems; gender, agriculture and international development; and the social dimensions of genetically modified (GMOs) foods and crops. She has conducted research in Chile, Ghana, New Zealand and the US.
Dr Bain teaches undergraduate and graduate classes in the sociology of agriculture and food systems, the sociology of the environment, and rural sociology. She is the advisor for the undergraduate major, Agriculture & Society.
Bain, C. and *T. Dandachi. (2014). Governing GMOs: The (Counter)Movement for Mandatory and Voluntary Non-GMO Labels. Sustainability. Vol. 6(12): 9456-9476
Selfa, T., C. Bain and *R. Moreno. (2014). Depoliticizing Land and Water “Grabs” in Colombia: The Limits of Bonsucro Certification for Enhancing Sustainable Biofuel Practices. Agriculture and Human Values. 31: 455-468.
Bain, C. and T. Selfa. 2013. Framing and Reframing the Environmental Risks and Economic Benefits of Ethanol Production in Iowa. Agriculture and Human Values. 30(3): 351-364.
Ransom, E., C. Bain, and V. Higgins. (2013). Private Agri-food Standards: Supply Chains and the Governance of Standards. International Journal of Sociology of Agriculture and Food. 20(2):147-154.
Bain, C., E. Ransom and V. Higgins. (2013). Contestation, Hybridity and the Politics of Standards. International Journal of Sociology of Agriculture and Food.20(1):1-10.
Bain, C., A. Prokos, and *H. Liu. (2012). Community Support of Ethanol Plants: Does Local Ownership Matter? Rural Sociology. 77(2): 143-170.
Ransom, E. and C. Bain. (2011). Gendering Agricultural Aid: An Analysis of Whether International Development Assistance Targets Women and Gender. Gender & Society. 25(1): 48-74.
Sage Publications Podcast: Authors Elizabeth Ransom and Carmen Bain discuss their article, "Gendering Agricultural Aid: An Analysis of Whether International Development Assistance Targets Women and Gender." Download MP3
Bain, C. (2011). Constructing the Local: An Assessment of Ethanol Plant Ownership in Iowa.Biomass and Bioenergy. 35(4): 1400-1407.
Selfa, T., L. Kulcsar, C. Bain, R. Goe and G. Middendorf. (2011). Biofuels Bonanza? Exploring Community Perceptions of the Promises and Perils of Biofuels Production. Biomass and Bioenergy. 35(4):1379-1389.
Bain, C., E. Ransom and M. Worosz. (2011)Constructing Credibility: Using Technoscience to Legitimate Strategies in Agrifood Governance. Journal of Rural Social Sciences. 25(3): 160-192.
Bain, C. (2010). Structuring the Flexible and Feminized Labor Market: GLOBALGAP Standards for Agricultural Labor in Chile. Signs: Journal of Women in Culture and Society. 35(2): 343-370.
Bain, C. (2010). Governing the Global Value Chain: GLOBALGAP and the Chilean Fresh Fruit Industry. International Journal of Sociology of Agriculture and Food. 17(1): 1-23.
Bain, C. and *T. Dandachi. (Forthcoming 2015). ‘100% Pure’? Private Governance Efforts to Mitigate the Effects of ‘Dirty Dairying on New Zealand’s Environment. In A. Bonanno and L. Busch (eds) The Handbook of International Political Economy of Agriculture and Food. Northampton, MA: Edward Elgar Press.
Selfa, T. and C. Bain. (2014). Biofuels and Rural Communities: Promises, Pitfalls and Uneven Local Impacts. Pp. 243-259. In C. Bailey, L. Jensen and E. Ransom (eds). Rural America in a Globalizing World: Problems and Prospects for the 2010s. Morgantown: West Virginia University Press.
Bain, C. (2014). Chilean Temporeras and Corporate Construction of Gender Inequalities in Global Food Standards. Pp. 119-136. In W. Dunaway (ed). Gendered Commodity Chains: Seeing Women’s Work and Households in Global Production. Stanford, CA: Stanford University Press.
Selfa, T., C. Bain and *R. Moreno. (2014). Colombia. Pp. 157-178. In Solomon, B. and R. Bailis (eds). Sustainable Development of Biofuels in Latin America and the Caribbean. New York: Springer.
Flora, N., C. Bain and *C. Call (2012). Sustainability Standards and their Implications for Agroecology, pp.163-225. In B. Campbell and S. Lopez Ortiz (eds). Integrating Agriculture, Conservation, and Ecotourism: Societal Influences. New York: Springer.
Bain, C. and M. Hatanaka. (2010). The Practice of Third-Party Certification: Enhancing Environmental Sustainability and Social Justice in the Global South? pp. 56-74. In V. Higgins and W. Larner (eds). Calculating the Social: Standards and the Re-configuration of Governing.Basingstoke: Palgrave MacMillan.